Welcoming the Year of

Fire Horse

Where culinary artistry meets intentional design.

Welcome to KOI Dessert Bar. You may know us for our desserts but we’re a lot more than that. KOI is a place for memorable experiences and meaningful moments which connect people, ideas, and aspirations. With food as our vessel, we exist to take you on journeys through creativity, flavour, texture and architecture.

🐎 THE CENTERPIECE: FIRE HORSE (马到福成)
The Wish: Blessings arrive the moment success comes. A bold, vibrant statement for your reunion table. This stunning 16cm cake balances the tartness of Raspberry and Pomegranate with the floral sweetness of Lychee and a sophisticated Matcha finish.
Size: 6–8 people | GF, NF, AF

Pre - order Here

🏮 THE WARMTH: LUCKY LANTERN (灯火福圆)
The Wish: The glow of family unity and togetherness. Light up your celebrations with this individual delight. Experience the comforting, earthy richness of Chestnut paired with the bright, auspicious zest of Mandarin.
Size: Individual | GF

🕯️ THE ELEGANCE: JADE (玉桂呈祥)
The Wish: Refined prosperity and classic grace. A high-end individual treat for the sophisticated palate. A tropical symphony of Passion Fruit and Mango, delicately infused with the honey-like fragrance of Osmanthus.
Size: Individual | GF, NF, AF

The 2026 Lunar New Year Collection:
A Journey of Fortune 🧧✨

Celebrate the Year of the Horse with a collection that honours tradition through the lens of modern patisserie. From grand family reunions to intimate moments of reflection, KOI Dessert Bar presents three masterpieces of flavour and symbolism.

Lunar New Year POP UP IN Parramatta and Epping.

Friday 20 February and Saturday 21 February
Parramatta Square: 4-9pm on Friday 20 Feb
Epping: 4-9pm on Saturday 21 Feb

Lunar New Year is one of the most vibrant and meaningful celebrations of the calendar, bringing families, friends and communities together to welcome a fresh start. We will be bringing our Lunar New Year inspired desserts!

Learn more