3 courses $60 PP / 5 courses $90 PP

Re-imagined cuisine. Greater flexibility. Unforgettable taste. Brothers Ronald, Arnold and Reynold Poernomo have pushed the limits of creativity to craft a tantalising new menu, with a focus on artistic modern Asian cuisine like you've never seen before.

Featuring 10 brand new dishes, you'll be able to craft your very own culinary journey and can choose any 3 or 5 dishes, in any order you like, no matter if they are Entree's, Mains or Desserts.



- Scallops, cucumber, apple, ponzu -
- King prawn, caramelized coconut, fingerlime, fennel -
- Bone marrow, sambal, eschallots, watercress, lime, brioche bun -


- Wagyu beef, eschallots, pumpkin puree, sweet tamari -
- Barramundi, smoked potato, cauliflower, onion dashi, white fungus -
- Duck breast, duck jus, eschallots, chestnut puree, rhubarb marmelade -


- Pineapple, beetroot, mango, coconut -
- Berries, earl grey, yogurt, white chocolate -
- Chocolate, raspberry, ganache, barley, hazelnut -
- Black sesame, mandarin, dark chocolate, honey -


$65 PP

- Lime, cucumber, mint, white chocolate -
- Pineapple, beetroot, mango, coconut -
- Black sesame, mandarin, dark chocolate, honey -
- Chocolate, raspberry, ganache, barley, hazelnut -

Due to our menu structure for Just Desserts, we require all guests on the same table to have the same Set Menu.

Fine Print

Due to the nature of our menu we are not always able to accommodate all dietary restrictions and allergies. We require at least 24 hours notice for dietary requirements. We do not offer vegan and/or dairy free menu.

Menu content and price are subject to change without notice. Please be aware that the menu and food images on our website may not reflect the current dishes available on our menu.